Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, black bean and sweet potato chili - crockpot. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Black Bean and Sweet Potato Chili - CROCKPOT is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Black Bean and Sweet Potato Chili - CROCKPOT is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook black bean and sweet potato chili - crockpot using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Black Bean and Sweet Potato Chili - CROCKPOT:
- Prepare 1 lb lean ground beef, browned
- Make ready 1 red or orange bell pepper, diced into 1/2" chunks
- Make ready 1 lb sweet potato, peeled and diced into 1/2" chunks
- Make ready 1 cup Black Bean and Corn salsa
- Take 1 Tbsp onion flakes
- Make ready 2 Tbsp dried parsley
- Get 1 Tbsp dried oregano leaves
- Make ready 2 tsp chili powder
- Prepare 1 can black beans (undrained)
- Make ready 1 can chili beans (undrained)
- Prepare 3 Tbsp Better Than Boullion brand roasted beef base
- Take 3 Tbsp corn starch
- Get 4 cups water (reserve 1 cup for corn starch)
Instructions to make Black Bean and Sweet Potato Chili - CROCKPOT:
- In a shaker container, dissolve the cornstarch in the 1 cup of water that was reserved. Pour that and the remaining 3 cups water with all other ingredients into a crockpot. Give it a stir and cook on low for 4 -6 hours.
- Top with crumbled tortilla chips, shredded cheddar cheese, sour cream and cilantro if desired. Serve with a slice of lime.
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