Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cake with whipped cream frosting. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate cake with whipped cream frosting is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Chocolate cake with whipped cream frosting is something that I have loved my entire life.
This super moist and decadent Dark Chocolate Cake With Whipped Cream Frosting made a cake lover out of me! Let me show you a new to me recipe for the best Dark Chocolate Cake With Whipped Cream Frosting. Birthdays will never be the same around here!
To begin with this particular recipe, we have to first prepare a few components. You can have chocolate cake with whipped cream frosting using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake with whipped cream frosting:
- Get flour,2 cups sugar,2/3 cup cocoa powder, half teaspoon sal
- Prepare flour,2 cups sugar,2/3 cup cocoa powder, half teaspoon sal
- Get eggs,1 cup buttermilk, 1/2 cup veg.oil,
- Make ready eggs,1 cup buttermilk, 1/2 cup veg.oil,
- Take vanilla extract, 1 cup warm water, 1 sachet nescafe
- Get vanilla extract, 1 cup warm water, 1 sachet nescafe
This will add an extra special topping to any dessert. I was looking for a frosting for a very rich chocolate cake with a very rich filling. I wanted a frosting that was not too heavy or too sweet. Stabilized whipped cream is simply whipped cream that spreads more easily, stays on longer, doesn't melt as quickly and is just prettier all around.
Steps to make Chocolate cake with whipped cream frosting:
- In a large bowl stir together the flour, sugar,cocoa powder, baking powder,salt and stir to mix well. In a separate bowl combine eggs,buttermilk,oil and vanilla and whisk. Add the warm water and mix.add the wet ingredients to the dry ingredients and mix. Do not over mix.pour in a greased pan and bake.
- Allow to cool and then decorate with your whipped cream.
- Allow to cool and then decorate with your whipped cream.
The light as a feather chiffon cake + the fluffy as a cloud whipped cream frosting is fantastic together. This Chocolate Cake with Whipped Chocolate Cream Frosting is a sweet, chocolate cake, with a fluffy light frosting, to serve for any occasion! Beat in vanilla and add cooled chocolate. Stir in dry ingredients (I now use unbleached flour) alternately with sour cream, beating well. The chocolate whipped cream frosting is my favorite frosting, period.
So that is going to wrap it up with this exceptional food chocolate cake with whipped cream frosting recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
