Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, banana chocolate cake in a bread machine. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Banana Chocolate Cake in a Bread Machine is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Banana Chocolate Cake in a Bread Machine is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana chocolate cake in a bread machine using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana Chocolate Cake in a Bread Machine:
- Take Unsalted butter
- Get Sugar
- Prepare Beaten eggs
- Make ready Pancake mix
- Prepare Bananas
- Prepare Chocolate (Chocolate bar or chips)
Steps to make Banana Chocolate Cake in a Bread Machine:
- Prepare the ingredients. Bring the butter to room temperature, and cut into small pieces. Slice the banana into bite-sized pieces.
- Break the chocolate bar into small 1 cm cubes. (Adjust the amount of chocolate or chocolate chips to your liking.)
- Put the ingredients in the bread machine in the order listed. (Butter, sugar, eggs, pancake mix, banana, chocolate.)
- Choose the "cake" setting, and press start.
- When the machine beeps, open the lid and scrape down the sides of the bread pan with a rubber spatula. Press the start button again.
- Take the cake out of the bread pan as soon as it's finished. Cool on a rack and it's done!!
- When it has cooled down, wrap in plastic wrap to store.
So that’s going to wrap this up for this special food banana chocolate cake in a bread machine recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!