Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sayur bening (indonesian clear soup). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
The one that Indonesians usually make for sayur bening is the Amaranth Greens with pure green leaves. In indonesia, the ones that have a mix The key of making sayur bening is fingerroot or known as Chinese key or temu kunci in Indonesian. It's very easy to make, simple, no stir fry process.
Sayur Bening (Indonesian Clear Soup) is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Sayur Bening (Indonesian Clear Soup) is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have sayur bening (indonesian clear soup) using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sayur Bening (Indonesian Clear Soup):
- Take 2 cups water
- Get 2 garlic cloves, thinly sliced
- Take 1/2 tsp salt
- Get 1/2 cup corn kernels
- Make ready 1/2 cup sweet potato leaves
- Take about 1 inch of fingerroot, smashed (optional)
This is a list of Indonesian soups. Soto is Indonesian version of soup, not necessarily chicken soup, but just soup in general. Soto can be made with meat, commonly beef and chicken in Indonesia. Soto means soup, ayam means chicken, and bening means clear.
Steps to make Sayur Bening (Indonesian Clear Soup):
- Sweet potato leaves look like hearts. They are so cute. Wash and pat dry the leaves.
- Boil the water. Add the rest of the ingredients.
- Lower the heat and simmer until the corn kernels and sweet potato leaves are soft.
- Adjust the taste when necessary.
So, now you see where I got the English translation 🙂 It's pretty. Indonesian Cooking, Traditional Indonesian Cooking, Traditional Indonesian Recipes, Celebes Recipes Recipes, Borneo Recipes Indonesian food comes from many sources of ingredients and spices, from various kinds of chillies, ginger, shallot, turmeric to coconut milk. Kari Ayam Indonesia ( Indonesian Chicken Curry ). Sayur Asem / Asam (Mixed Vegetable Soup With Peanuts). Sayur Bayam Bening (Indonesian Clear Spinach Soup).
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