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Hi, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, aalo ka samosah. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Aalo Ka Samosah is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Aalo Ka Samosah is something that I have loved my whole life.
Aoa everyone welcome to my YouTube channel. Today I'm making Aalo samosa very easy & quick recipe please share this recipe. If you like don't forget like.
To get started with this recipe, we must first prepare a few components. You can have aalo ka samosah using 15 ingredients and 16 steps. Here is how you can achieve that.
Active ingredients of Aalo Ka Samosah:
- Prepare 2 tbsp oil
- Get 1 tbsp kuta dhanya
- Make ready 1 tsp salt
- Prepare 1 tsp kuta zeerah
- Get 1/2 tsp turmeric powder
- Take 1/2 tsp red chilli powder
- Get 4 tbsp hara dhanya chopped
- Make ready 2 _3 green chilli chopped
- Get 1 onion chopped small
- Get For Samosah dough:-
- Take 2 cup flour
- Get 1 tsp salt
- Prepare 1/2 tsp ajwain
- Make ready 1/3 cup ghee
- Prepare Ghee for frying
See great recipes for Khagina Samosah, Pizzah samosah, Aalo Ka Samosah too! Aloo Ka Samosa is very popular snack and also very easy to make. It is also special item in Ramadan at Iftar. Aloo Ka Samosa is very simple and all age group of people loves it.
How To Make Aalo Ka Samosah:
- Sb sy phly mydy my ghee,salt,ajwain Dalyn r hathon sy mix Karyn ke crumbs ki tarah ho jy.
- Ab 1/2 cup KY qareeb Thora Thora Pani Dal Kar hard dohgh banalyn.
- Ab is dough ky opar halka sa oil ka hath laga Kar 20-25 dhak Kar rakh dyn.
- 20-25 mints baad dobarah Thora sa gondhyn.
- Aalo ko boil Kar KY mash Karyn r thanda krlyn.
- Ab 2 tbsp oil my kuta dhanya,salt,kuta zeerah,haldi r red chilli Dal Kar 1-2 minutes low flame Par bhonyn.
- Ab is my mashed Aalo Dal Kar mix karyn.r flame off kardyn.
- Ab is my hara dhanya,Hari mirchyn r chopped onion Dal Kar mix kar Lyn r thanda krlyn.samosy ki filling ready Hy.
- Ab mydy KY 7-8 balls bana Lyn.
- Ab in balls ko bylyn.r center sy half Kar Lyn.
- Ab Jahan sy straight Hy waha sy half fold Karyn.
- Ab dosri taraf sy bhi fold Karyn ke cone ka shape ban jy ga.r Pani sy chipkadyn.
- Ab is cone ko hath my rakhyn r samosy ki filling Dal dyn.
- Ab samosy ko band Karyn r Pani sy achi tarah chipkadyn.
- Ghee garam Karyn r low flame pr10-15 minutes Samosah fry Kar lyn.is bat ka khayal rakhyn ke AGR dough soft howa to samosy sahi nahi banyngy.
- Samosy ready hyn chutni KY sath serve Karyn.
Samosa is an Indian deep-fried appetizer with spiced potatoes. This is an easy samosa recipe with step-by-step method on how to fold Samosa and the recipe.. Aloo Samosa is a popular street food or snack of Northern India. Samosas from Punjab are very popular and special for their big size and their authentic flavor. Search results for Aalo Key Samosay recipes.
Do not neglect to practice the recipes above, to eat with family in your home. Try to compare it with the recipe you have. Is it much better or much less. Please blend it to make it taste better.
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