Sweet potatoes and oats Tikki
Sweet potatoes and oats Tikki

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet potatoes and oats tikki. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet potatoes and oats Tikki is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Sweet potatoes and oats Tikki is something that I’ve loved my entire life. They’re nice and they look wonderful.

Crispy Sweet Potato Oats Tikki flavored with spices, cilantro, ginger make a great tea time snack! You can also make a meal out of these by using them as a burger patty or use them in chaat too. These sweet potato oats tikki are not only flavorful but also good for you.

To begin with this particular recipe, we must prepare a few components. You can have sweet potatoes and oats tikki using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet potatoes and oats Tikki:
  1. Make ready 4 sweet potatoes
  2. Prepare , 1/2 cup oats roughly crushed,
  3. Take 1tbsp chaat masala,
  4. Take 1/2tbsp dry mango powder,
  5. Make ready 1 tbsp garlic, ginger and chili paste.
  6. Prepare as per taste Coriander leaves. Salt

Complete the shape as desired and if you want you can coat it with. Oats Tikki, oats cutlet is vegan, healthy, diabetes friendly snack with oats, potato and spices. Grating is good option to get potato without any lumps. Sweet potatoes (sakkarai valli kizhangu in Tamil) are high in vitamin A, vitamin E and beta carotene.

Steps to make Sweet potatoes and oats Tikki:
  1. Wash the sweet potatoes, pat it dry and bake it in oven. You can also boil it. Let it cool down. Peel the skin off. Mash it with fork or potato masher. Add Oats to it. Add all the spices.
  2. Take small size ball of the dough and make Tikki of it.you can give your desired shape.
  3. Heat a pan, add oil to to it. Heat it. Now put the tikis and shallow fry it till you get nice brown color. Your sweet potatoes tikis are ready. It is a great evening snack. Enjoy with dhania mint chutney. Or with a cup of tea.

I figured since sweet potatoes are extremely abundant this time of year, it would be a perfect substitution to the usual aloo tikka chaat and so I set out Initially I did, but I found their consistency to be too watery and the tikkis did not hold well so because I love y'all so much, I re did the recipe using. Tikkis are generally stuffed whereas patties or cutlet mixture are combined together then fried. But they are often confused or jumbled up saying patty, cutlet or tikkis. If you have already boiled the potatoes and the corn then your work gets faster. To begin making the Green Peas, Potato and Paneer Tikki Recipe, first combine all the ingredients in a large mixing bowl, except the oil.

So that’s going to wrap it up for this special food sweet potatoes and oats tikki recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!