Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sweet potato tikki. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sweet potato tikki Recipe With step by step photos - one more recipe for the Navratri fast or vrat. Sweet potato tikki or patties Is very easy to make and does not require much effort and time. Crispy Sweet Potato Oats Tikki flavored with spices, cilantro, ginger make a great tea time snack!
Sweet potato tikki is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Sweet potato tikki is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook sweet potato tikki using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sweet potato tikki:
- Take 2 Boiled and grated sweet potato
- Get 1 tsp Corn flour
- Make ready 1/2 tsp Red chilli powder
- Make ready 1/2 tsp Grated ginger
- Get 2 Chopped green chilli
- Get 1 Finely chopped green chilli
- Get 1/2 tsp Chat masala
- Make ready 2 tbsp Poppy seeds
- Prepare as needed Oil - for shallow frying
- Get 1 tbsp Finely chopped coriander leaves
- Prepare to taste Salt
Watch and learn how to make shakarkand. The sweet succulence of sweet potatoes combined with the tongue-tickling excitement of chaat masala, lemon juice and other ingredients gives this tikki a very different flavour. I figured since sweet potatoes are extremely abundant this time of year, it would be a perfect substitution to the usual aloo tikka chaat and so I set out to make the recipe you see before you today. Sweet potato tikki is great to make for get-together or for guests too, you can make the dough well ahead and then make the patties and fry them when you want.
Steps to make Sweet potato tikki:
- Take a large bowl add all above listed ingredients except poppy seeds and mix well.
- Shape each ball to flat patties of medium thickness.
- Coat with poppy seeds
- Shallow fry in hot oil until golden in colour.
- Flipping once in between.
- Always cook in medium flame.
- Drain in paper napkin
- Serve hot.
How to make Sweet potato tikki recipe with water chestnut flour or sweet potato patties for toddlers and kids? Happy Maha-Shivratri to all the readers of Bumps n Baby. Last week sweet potato tikki magic came true twice and my daughter overjoyed to eat them one after the other. It is loaded with crunchy onions, spices, greens and some flours which act as binding agent. Sweet potatoes (sakkarai valli kizhangu in Tamil) are high in vitamin A, vitamin E and beta carotene.
So that’s going to wrap this up with this exceptional food sweet potato tikki recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
