Chilli chocolate steak with caramelised sweet potato and veg
Chilli chocolate steak with caramelised sweet potato and veg

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chilli chocolate steak with caramelised sweet potato and veg. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sweet potato roasted until caramelised, stirred through a hearty stew of fresh veg, protein packed beans and sweet tomatoes. Finish with a dollop of natural yogurt, a sprinkling of fresh chilli and serve with brown rice and mashed avocado. In a small bowl, mix together the miso, lemon juice, chilli sauce and mirin.

Chilli chocolate steak with caramelised sweet potato and veg is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chilli chocolate steak with caramelised sweet potato and veg is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook chilli chocolate steak with caramelised sweet potato and veg using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chilli chocolate steak with caramelised sweet potato and veg:
  1. Make ready crushed garlic clove
  2. Prepare decent dark chocolate broken up
  3. Prepare red wine
  4. Take large sweet potato
  5. Take spoons brown sugar
  6. Get beef stock
  7. Take your choice of steak
  8. Get medium sized chilli's (sliced)
  9. Make ready mixed Italian herbs
  10. Make ready spoon olive oil

The sweet potatoes and beans make it very filling. This is in my regular rotation! After adding the beans I added two cups of vegetable broth and simmered it for an hour. My husband who does not like sweet potatoes liked this chili. baked sweet potatoes with hummus and kale. potato, vegetable and pappardelle soup. prosciutto and caramelised onion steaks. lunch. sweet potato and chilli hash brown.

Steps to make Chilli chocolate steak with caramelised sweet potato and veg:
  1. Sauce: Add garlic, herbs, sliced chilli and olive oil into a medium sauce pot. Allow simmer for 1min, keep stirring. Add glass of red wine, simmer until half reduced, stir often. Turn down heat and add chocolate, keep stirring until chocolate has melted and sauce is smooth.
  2. Steak: Personally I choose to bbq or braai my steak until medium rare. Cook steak as you prefer.
  3. Starch: Slice sweet potato into 5mm discs. Add brown sugar and sweet potatoes into lightly oiled frying pan. Fry on medium heat until golden brown and potato is soft, turn often.

Baked sweet potatoes are topped with slow cooked caramelized onions and red bell peppers. Serve with a dollop of sour cream or The onions and red bell peppers just do not taste right with sweet potatoes. Bake the potatoes and split with some non-fat butter. Sauteed Sweet Potatoes and Corn Sauteed Sweet Potatoes and Corn: Bring a medium-sized pot of water to a boil. Saute until the sweet potato has developed nicely browned crusts on the cut sides, and then remove it.

So that is going to wrap it up for this exceptional food chilli chocolate steak with caramelised sweet potato and veg recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!