Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet potato chat. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sweet Potato Chat is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Sweet Potato Chat is something that I have loved my entire life.
For making sweet potato chat, unlike normal potato chat, here we need to first boil the sweet potatoes until they are soft and tender. Later, you can either directly use the boiled potatoes. Sweet Potato Chaat Recipe, Shakarkand Pakoda , How To Make Sweet Potato Chaat Recipe.
To get started with this recipe, we must prepare a few components. You can have sweet potato chat using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Chat:
- Make ready 500 gm sweet potato
- Take 1-2 onion
- Get 1-2 tomato
- Make ready 1/2 bowl boiled sweet corns
- Take 1 green chilli finally chopped
- Take to taste Salt
- Get to taste Red chilli powder
- Get 1/2 tsp Amchur powder
- Get 1/2 tsp Chat masala
- Get As needed Green coriander leaves for garnishing
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Steps to make Sweet Potato Chat:
- Wash sweet potatoes and put in a cooker with 1/2bowl water and 1spoon refined oil.cooked it for 2 whistle.
- Put out it from cooker and peel off.cut into small square pieces.
- Take a big bowl,add sweet potatoes,finally chopped onion,tomato,green chily and sweet corns. Now add salt,red chilli,amchur powder and chat masala.mix it well.garnish with green coriander and serve it hot.
- Take a big bowl
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So that is going to wrap it up for this special food sweet potato chat recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
