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Hello, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, potatoe samosa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Today, I am sharing my mom's favorite Samosa Recipe which is Homemade but, truly restaurant style. Make samosa pocket and add filling as shown in full video. Watch the full video for complete detailed.
Potatoe samosa is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Potatoe samosa is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have potatoe samosa using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Potatoe samosa:
- Get 2 samosa pati
- Take 2 small boiled potato
- Take to taste Salt
- Prepare to taste Black pepper
- Make ready 1/2 teaspoon chat masala
- Prepare 1 small chop onion
- Take 1/2 teaspoon chili flakes
- Take 2 tablespoon flour
- Prepare 2 tablespoon pani
- Prepare 4 tablespoon crush cheese
- Prepare 2 tablespoon coriander
POTATO SAMOSAS WITH MINT AND CILANTRO CHUTNEYeat drink play la. Anjum Anand makes an easy little vegetable samosa for a delicious, inexpensive lunch or snack from store cupboard ingredients. Making Indian samosas, triangular fried pastries filled with peas and potatoes, is nothing like crafting delicate French pastry. Samosa is one of the popular snacks of North India and there are several variations of this The filling inside the Samosa varies, but a tangy and spicy Aloo (Potato) mixture is.
Instructions To Make Potatoe samosa:
- Samosa pati pay round cuter rak kay circle shape main cut karay
- Boiled potato ko mash karay..spices add karay,chop onion,dania dal kar mix karayir cheese ko crush kar kay potatoe kay sath mix karay..up bowl pay maida lay is pay pani dal kar aik paste bana lay
- Up potato kay mixture ko circle shape pay rakay.or us ki side pay..maida ka paste lagaye or 2nd piece ko upper rak thy..or side ko achi tarah band karay
- Fry karay
- Yummy se circle potato samosa ready hai
I made the potato filling for samosa and made the dough too at home and took to her place. Aunty very patiently taught me how to make samosa and i clicked the step wise. Heat some oil in the pan, add the cumin seeds, ginger garlic paste, green chilies, cashews and turmeric mix well and let cook for few mins. These triangular deep-fried pastries stuffed with spiced potatoes and peas are an iconic Indian snack. These directions are intended for people interested in cooking samosas at home instead of buying them at a store or restaurant.
Don’t neglect to exercise the recipes over, to consume with household in the house. Attempt to contrast it with the recipe you have. Is it better or less. Please blend it to make it taste much better.
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