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Hi, hope you are having an amazing day today. Today, I will show you a way to make a special dish, green chilli qeema. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Green chilli Qeema is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Green chilli Qeema is something that I have loved my whole life.
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To get started with this recipe, we must first prepare a few ingredients. You can have green chilli qeema using 12 ingredients and 5 steps. Here is how you cook it.
What needs to be prepared of Green chilli Qeema:
- Take 1/2 kg Qeema
- Get 1/2 Cup Oil
- Get 2 Onion (medium size)
- Get 1 tbsp Ginger Garlic paste
- Take 1/2 Cup Yoghurt
- Prepare 6 Green chilli (Badi size ki Woh zayda tez nahe hoti)
- Make ready 1 tsp Garam Masala powder
- Take 1 tsp Red chilli flakes
- Prepare 1 tsp Haldi powder
- Take 1 tbsp whole Garam Masala ( clove 3, Black pepper 4,5 cumin seeds
- Get Salt according to taste
- Get Slice Few Ginger
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Guide To Make Green chilli Qeema:
- Oil main Pyaz light brown karein
- Ab Qeema add Karein aur sath hi ginger garlic paste,Haldi Dal ke bhone
- Jub qeeme Ka apna Pani dry hojaie phir 1 glass Pani daal ke low to medium flame pe bune rahk dein
- Jub qeema gal jaie aur thoda Pani ho ose waqat red chilli flakes, Garam Masala powder, yoghurt,Green chilli,1/2 onion, Juliane cut ginger, salt daal ke spoon chalaie aur cover Kar ke pakane rahk dein
- Ab 10 mint baad qeeme ko bhone ache se phir oil saprate hojaie Qeema ready
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