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Hello Mom, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hari mirch qeema. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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To begin with this particular recipe, we must prepare a few components. You can have hari mirch qeema using 9 ingredients and 10 steps. Here is how you cook it.
Components of Hari mirch Qeema:
- Take 1 kg mutton qeema
- Get 12-14 green chillies
- Take 2 chopped tomatoes
- Prepare 1 tblsp ginger garlic paste
- Get 1 tsp grm masala powder
- Make ready 1 sliced onion
- Take 1 lemon
- Get Oil as req
- Prepare 1 tsp salt
A must try Hari Mirch Keema, a spicy and very delicious Keema recipe. Beef qeema (Beef mince) ½ kg. Hari Mirch Ka Qeema Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. On the off chance that you need straightforward, simple, brisk and healthy feast, attempt this Keema hara masala formula.
Step by step To Make Hari mirch Qeema:
- Sliced the onion and sauty in the oil.
- When it's turn brown then add chopped green chillies sautay a little bit.
- Then add mince meat and mix well.
- After that add salt ginger garlic paste and mix again
- Add 1/4cup water then let it cook
- After few mintes add chopped tomatoes and again let it cook on slow flame.
- When minced meat soften and all the water evaporated add lemon juice in it.
- Bhunify well.
- Sprinkle grm masala pwder on the top. Amd mix well.
- Served it with chapatti and paratha also.
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