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Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, hari mirch qeema. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Hari mirch Qeema is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Hari mirch Qeema is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have hari mirch qeema using 9 ingredients and 10 steps. Here is how you can achieve that.
Active ingredients of Hari mirch Qeema:
- Get 1 kg mutton qeema
- Make ready 12-14 green chillies
- Make ready 2 chopped tomatoes
- Prepare 1 tblsp ginger garlic paste
- Take 1 tsp grm masala powder
- Make ready 1 sliced onion
- Prepare 1 lemon
- Prepare Oil as req
- Make ready 1 tsp salt
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Instructions To Make Hari mirch Qeema:
- Sliced the onion and sauty in the oil.
- When it's turn brown then add chopped green chillies sautay a little bit.
- Then add mince meat and mix well.
- After that add salt ginger garlic paste and mix again
- Add 1/4cup water then let it cook
- After few mintes add chopped tomatoes and again let it cook on slow flame.
- When minced meat soften and all the water evaporated add lemon juice in it.
- Bhunify well.
- Sprinkle grm masala pwder on the top. Amd mix well.
- Served it with chapatti and paratha also.
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